A conversation about how he spent 90% of his youth in his Nan's Pub called The Pineapple Inn, how his Grandfather tricked him into tasting his first beer, his first drunken adventure at 12 years old, how Ingested manages to remain all original members, the real reason that Sam went home from The Summer Slaughter Tour in 2016, how he was asked to take a break from the band, the steps he took to rehabilitate himself in order to get back into the band, how Ingested went through hell and back to get to where they are now, how he juggles touring and fatherhood, we discuss their new EP Call of the Void which he describes as heavy yet different & a bit more experimental (which comes out today June 14th) & their very busy touring schedule for the rest of 2019.
We recorded this episode at the Protokoll taproom in Berlin, Germany & the beer that we drank during this episode was an American IPA from Eindhoven, Netherlands called the Doerak by the Van Moll Craft Beer Brewery.
Get your copy of the new INGESTED EP:
https://www.indiemerch.com/ingested
INGESTED:
https://www.facebook.com/ingesteduk/
Protokoll Taproom Berlin:
http://protokollberlin.de/
Van Moll Craft Beer Brewery:
https://vanmollcraftbeer.com/
The Beer Metal Show Podcast:
https://thebeermetalshow.podbean.com/
Check out more Vox&Hops Episodes here:
www.VoxandHops.com
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https://voxandhops.bigcartel.com/
